If you’re not a fan of seafood, it might be time to rethink your dining habits.
As the best-selling seafood chain in the UK, Frank’s has become a popular spot for the discerning eater.
A great example of this is its fish fillet, which can be had in a variety of ways, including fried or grilled.
It’s often sold in individual dishes, with some also available with a side of fried shrimp.
But Frank’s also makes excellent seafood stew, which is often served with fried oysters and crab legs.
The dish is best served alongside a fresh and juicy seafood salad or with a glass of wine.
Frank’s offers a wide range of seafood options, with its most popular dishes including salmon, sardines, shrimp and mackerel.
However, if you prefer to cook, you can get your hands on an array of steak cuts at the shop.
Frank also sells beefsteak skewers, but it’s not as popular as the beefsteaks that you’ll find at the restaurant.
If you’re looking for a good steak, there are also some options for those looking to save money.
For example, if your budget is around £100 a day, you might find yourself a deal on a steak cut at the Frank’s restaurant.
Frank’s Seafidere article Frank’s is also a popular seafood spot in London, with a number of options in the city, including their own fishmonger and butcher shop, the Fishmonger, and the popular Seafidereshop.
There are also plenty of outlets catering for those who enjoy a bit of variety, and they have an extensive range of dishes for you to choose from.
While you’re at the fishmongers, you’ll also find them serving up a range of fish products, including crab cakes, fried shrimp, grilled fish, squid, scallops and squid loin.
Frank also has a large selection of fresh and frozen seafood, as well as frozen vegetables, and fish sauce.
Franks Seafiderestaurant article